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Libby's Luncheonette


Apr 12, 2021

Celebrate the last week of the Academy of Nutrition and Dietetics National Nutrition Month where we discover how Indian cultural foods and traditions of Holi can be a part of how we personalize our plates.  Join Sarvesh Kulkarni of Villanova University, Vandana Sheth RDN author of My Indian Table: Quick and Tasty Vegetarian Recipes and Simi from The Star of India.